Michaella Fevold
Assistant Professor of PracticePh.D., Animal Science, North Dakota State University, 2022
M.S., Animal Science, North Dakota State University, 2019
B.S., Animal Science, Iowa State University, 2017
COURSES
- ASCI 201: Professional Development for Careers in Animal Science
Semester: Spring
Summary: Overview of career opportunities for students in Animal Science resume building and writing, experiential learning opportunities, and goal setting.
- ASCI 210: Animal Products
Semester: Fall and Spring
Summary: Overview of all aspects of the animal product industry, including discussion of fresh and processed meat, dairy and egg products, and animal by-products, as well as discussion on current events in the animal product industry.
- ASCI 395A: Industry Experience
Semester: Fall, Spring, Summer
Summary: Application of experiential learning cycle to student’s industry experiences.
- ASCI 395B: Extension and Service Experience
Semester: Fall, Spring, Summer
Summary: Application of experiential learning cycle to student’s extension and service experiences.
PROFESSIONAL ACTIVITIES
University of Nebraska - Lincoln
- Undergraduate Teaching and Curriculum Committee, 2022 – Present
- Academic Quadrathlon Committee, 2022 – Present
Professional
- Reciprocal Meats Conference Planning Committee, American Meat Science Association, 2022 – Present
- Meat Science Quiz Bowl Committee, American Meat Science Association, 2022 – Present
Professional Highlights
Experience
2022-Present - Assistant Professor of Practice, University of Nebraska-Lincoln2022-Present - Animal Science Experiential Learning and Internships Coordinator, University of Nebraska-Lincoln
2018-2021 - Meat Judging Team Coach, North Dakota State University
2016-2017 - Assistant Meat Judging Team Coach, Iowa State University