Leg:

• Leg Sirloin Off
• Leg American-Style Roast
• Leg Sirloin Chops

Back to the major cuts

Loin:

• Loin Chops
• Loin Roast

Back to the major cuts

• Rib Roast
• Rib Chops
• Rib Frenched Chops
• Rib Crown Roast

Back to the major cuts

• Shoulder Square Cut Whole
• Shoulder Blade Chop
• Shoulder Arm Chop
• Shoulder Neck Slice

Back to the major cuts

• Breast Spareribs
• Breast

Back to the major cuts

Shank:

• Shank

Back to the major cuts

• Ground Lamb
• Lamb for Stew
• Cubes for Kabobs

Back to the major cuts